It was only a matter of time before my culinary journey around Derby ended up at the Red Lion in Hollington, situated off the main A52 Derby to Ashbourne road. It's become widely recognised as one of the best pub's for food in the area, it's just a shame that it's a little bit too far for that impromptu mid-week jaunt (especially if you fancy a beer or a glass of wine).
Here to celebrate my son's 20th birthday (even though he never made it. He shot off to Blackpool last minute. Obviously preferring humdrum food to freshly drummed-up food!). Ah well, three's company, four's more expensive!
Two dining areas to choose from. The recent extension is the slightly more formal dining area, whilst the cosy bar offers the same menu.
The three remaining members of the birthday party plonked themselves in the bar, slap bang in from of the large chalk board menu.
I was the only one to take on a starter. Goats cheese on toast with a beetroot glaze (£5.65) was an attractive plate with a decorative squiggle of beetroot glaze. Very yummy, but there wasn't enough of the sweet and tangy beetroot glaze to cut through the goats cheese. I needed more!
Mother never does starters, so went straight for the lamb & mint pie with chips and peas (£8.25), a hearty dish, piping hot with plenty of chunky chips. No complaints, but I did think it was more of a winter dish than high summer. Bec had her favourite, the rack of lamb with garlic & rosemary jus (£15.95). A bit pricey in my opinion, it turned up pink, juicy, well presented and piping hot. I'd got an appetite so went for the fresh fish and chips with peas (£8.95). The large piece of crispy fish was struggling to fit on the plate. It was hot, fresh and extremely filling. I was beat!
It easy to see why this place has won various eating awards (even though it's not received an accolade for a couple of years now). This is top pub grub. Slightly pricey in parts, but quality does come with a price.
I couldn't help wondering if Daniel's fish & chips in Blackpool would be as good as mine........wake up Martin!!
The Red Lion. Sometimes hard to find, but invariably worth it.
Food 7/10
Service 6/10
Venue 7/10
Tel: 01335 360241
"My father when I was younger, Took me up to the hill, That I looked down on to the city smog, Above the factory spill, He said this is where I come, When I want to be free, Well he never was in his lifetime, But these words stuck with me" (One Way of Life, The Levellers, 1992)
www.redlionhollington.co.uk
Martin, Tuesday 3rd July 2007 (my son's birthday)
Showing posts with label gastro pub. Show all posts
Showing posts with label gastro pub. Show all posts
Sunday, July 15, 2007
Wednesday, January 10, 2007
Food glorious food........ or is it ?
January 2007
It's a cold damp Wednesday in January, I've just come back from Zizzi pizza in Derby (a chain!) with my mum and sister. My bowl of crab, pea and lemon oil spaghetti wasn't the worst in the world, but I knew it could be better. Why do we always end up at Zizzi or Pizza Express? I've decided, enough is enough !
Why is it that there are more crap places to eat, than good places. Where the hell do you go for dinner in the week that's not Indian, pasta or Chinese & isn't a chain (i.e. not independently owned). Why does most pub-grub fall short? Why is the only noise you hear coming from the kitchen that of a microwave "ping" and not a head chef shouting "service"! On this site we're gona find, with your help, the best places in the Derby area, let's say within a 15 mile radius, to eat, drink and shop for Decent Grub (including Nottingham?).Where do you get a traditional home cooked pub lunch? Where do you go for an impromtu dinner mid-week, that's been cooked, not just re-heated, and under a tenner? Where can I get a decent Gin & Tonic? (plenty of lime and ice, in my opinion) A decent cup of coffee and a perfectly pulled pint? Where can I buy organic & local produce? and where can I eat it? (now there's a challenge!) Where can you enjoy real ale with a hearty plate of localy produced sausages & mash? And where are those potentially Michelin star rated restaurants and chef's working away to create gastronomic perfection (come on there must be a budding Heston out there somewhere) The area does have some good places to eat and drink and there are plenty of people who are trying. But Derby doesn't even have an independent delicatessen anymore, for cryin out loud, Belper does! So let's find the local champions of good food, lets shout for Decent Grub! In fact tell me all your foodie thoughts and experiences from anywhere in the UK, I'm sure you wana tell em and I'd love to hear em.
Hopefully next time you fancy a plate of Decent Derbyshire Grub, you'll know where to look! From sausages to sushi, tell me about every mouthfull, everyplace, everywhere. I want your opinion on my reviews and your ratings out of 10, for food, service & venue. Let's see who gets the nod and who gets the knock? and hopefully together we can create a directory of the best!
.......... All I ask, is that it's Decent Grub!
Hey Ho, let's go ! ("Blitzkreig Bop", Ramones, 1976)
Martin, 9.10 pm, Wednesday 10th January 2007
PLEASE NOTE THAT ALL REVIEWS ARE JUST MY OWN PERSONAL OPINIONS AND AS WE ALL KNOW, RESTAURANT QUALITY AND SERVICE CAN CHANGE ON A DAILY BASIS. PLEASE TRY ALL THE ESTABLISHMENTS FOR YOUR SELVES AND LET ME KNOW WHAT YOU THINK. ENJOY.........
MARTIN (decentgrub.com)
It's a cold damp Wednesday in January, I've just come back from Zizzi pizza in Derby (a chain!) with my mum and sister. My bowl of crab, pea and lemon oil spaghetti wasn't the worst in the world, but I knew it could be better. Why do we always end up at Zizzi or Pizza Express? I've decided, enough is enough !
Why is it that there are more crap places to eat, than good places. Where the hell do you go for dinner in the week that's not Indian, pasta or Chinese & isn't a chain (i.e. not independently owned). Why does most pub-grub fall short? Why is the only noise you hear coming from the kitchen that of a microwave "ping" and not a head chef shouting "service"! On this site we're gona find, with your help, the best places in the Derby area, let's say within a 15 mile radius, to eat, drink and shop for Decent Grub (including Nottingham?).Where do you get a traditional home cooked pub lunch? Where do you go for an impromtu dinner mid-week, that's been cooked, not just re-heated, and under a tenner? Where can I get a decent Gin & Tonic? (plenty of lime and ice, in my opinion) A decent cup of coffee and a perfectly pulled pint? Where can I buy organic & local produce? and where can I eat it? (now there's a challenge!) Where can you enjoy real ale with a hearty plate of localy produced sausages & mash? And where are those potentially Michelin star rated restaurants and chef's working away to create gastronomic perfection (come on there must be a budding Heston out there somewhere) The area does have some good places to eat and drink and there are plenty of people who are trying. But Derby doesn't even have an independent delicatessen anymore, for cryin out loud, Belper does! So let's find the local champions of good food, lets shout for Decent Grub! In fact tell me all your foodie thoughts and experiences from anywhere in the UK, I'm sure you wana tell em and I'd love to hear em.
Hopefully next time you fancy a plate of Decent Derbyshire Grub, you'll know where to look! From sausages to sushi, tell me about every mouthfull, everyplace, everywhere. I want your opinion on my reviews and your ratings out of 10, for food, service & venue. Let's see who gets the nod and who gets the knock? and hopefully together we can create a directory of the best!
.......... All I ask, is that it's Decent Grub!
Hey Ho, let's go ! ("Blitzkreig Bop", Ramones, 1976)
Martin, 9.10 pm, Wednesday 10th January 2007
PLEASE NOTE THAT ALL REVIEWS ARE JUST MY OWN PERSONAL OPINIONS AND AS WE ALL KNOW, RESTAURANT QUALITY AND SERVICE CAN CHANGE ON A DAILY BASIS. PLEASE TRY ALL THE ESTABLISHMENTS FOR YOUR SELVES AND LET ME KNOW WHAT YOU THINK. ENJOY.........
MARTIN (decentgrub.com)
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